Willmore Adventures: Easter with Shepherd and the Eggs of Limpopo

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Hello Everyone and welcome to another instalment of our family adventures in South Africa. With Easter fast approaching it seems only fitting to delve back into the world of Shepherd our gardener and to visit his chicken farm in the rural province of Limpopo. An expansion of the farm to include a coup of egg laying chickens has been this year’s success story. So, it’s eggs at Easter here for Shepherd and his young family.

Let us refresh ourselves on Shepherd’s story, discover more about his family and the common problems that face South Africans, and follow them on this eggtraordinary adventure.

Shepherd

We first met Shepherd back in 2018 when we moved out to South Africa from the UK. He was the gardener of our rental property, and we got to know him over lunch every week as we learnt about South Africa through his stories growing up in this beautiful land. Shepherd’s wife, Rebecca, passed away in 2019 after a very brief battle with cancer leaving behind five children, two of whom were still at school. It was a really difficult time for him and for his children who were now left to live on their own in their rural homeland of Limpopo whilst Shepherd continued to work in the city of Johannesburg. Shortly after, Laurence and I discovered that Shepherd and Rebecca had had a dream to run a chicken farm, which due to financial reasons had never come to fruition. So, with a desire to see Shepherd’s family recover from the tragedy of Rebecca’s death, and to see him rise out of poverty and realise his dream, we hatched a plan which resulted in the creation of ‘Shepherd and Rebecca’s Chicken Farm’ back in January 2020. It was such an exciting time, and it was also a step closer to Shepherd being able to return home and retire with a sustainable income.

The first ever batch of meat chickens on
Shepherd and Rebecca's Chicken Farm back in 2020

After a year of Shepherd’s family running the farm on their property in Limpopo, it became apparent that a second form of income would be needed. A batch of chickens had all fallen ill and died, leaving the family without an income for that month. Shepherd decided that he needed to broaden his horizons so that he wasn’t completely reliant on chickens for their meat. Eggs was the solution, and so Christmas 2020 saw Shepherd and his family build a coup for some egg laying chickens. Phase 2 of the farm was complete, and we just needed to wait for the chickens. It wasn’t until a whole year later when Shepherd was home for Christmas in 2021, that he had the time to rear 30 chicks and establish the egg laying side of the business. As January 2022 started and Shepherd once again returned to Jo’burg for his work as a gardener, we waited with anticipation to hear if the egg layers were a laying… The end of January and the first few weeks of February passed, and still there was no news of eggs from Limpopo. The cost of feeding the chickens was eating into the only bit of money Shepherd had, and that was meant to pay for food for his family in Limpopo and himself in Jo’burg. We researched ways to improve the environment for the chickens, and Shepherd had boxes added for the chickens to lay eggs in, and branches in the coup for perching. Shepherd then decided that the chickens would need more food in order to have the energy to lay, so with a final outlay of money to buy more feed, we waited again for the prized eggs. Towards the end of February, Shepherd was rewarded with his efforts…the chickens started to lay, he finally had eggs! It took a few weeks before the chickens were laying like clockwork, and food was increased yet again as they started to eat their own eggs, but as of the end of March 2022, the chickens were laying enough eggs to cover their own feed, and even some extra for profit.

The arrival of the egg laying chickens, Christmas 2021

Eggs, eggs, eggs!

We are so happy for Shepherd and his family with what they have achieved over the last few years. Our weekly lunches continue three and a half years on from when we first met, and our understanding and appreciation of Shepherd’s life deepens every time. Here is a little insight into the family he holds so dear…

Shepherd with his mom, Muofhe, who at 83 still
sleeps on the floor every night without a mattress.

Phindulo (Pretty) , the first born at 29
and a teacher in Limpopo

Pfarelo, the second born who looks after
the family and manages the meat chickens
with the third born, Thabelo (Kingsley).

Shepherd and the two youngest boys, Mutikedzi and
Rikundele during the initial build back in 2020.

Shepherd, like many South Africans, has suffered immeasurable loss in his life. As a child he lost his twin brother to something that was no doubt curable, and as an adult, he lost his older brother, Ayhashoni, to a vengeful poisoning at work, and who died in his arms. He also lost his younger brother, Tshimangadzo, who just disappeared one day. Someone disappearing is apparently quite common out here, as body parts are requested and used by witch doctors to make medicine known as ‘muthi’. The country is so vast and the practice so widespread that the police haven't the means to investigate. As a result of these significant events in his life, Shepherd tries to protect and support his family in any way that he can. Phase 1 of the chicken farm with the meat chickens gave his older children, Phindulo and Thabelo, a job and a purpose when unemployment is so high in South Africa, and Phase 2 with the egg laying chickens has given his nephew, Humbulani, who is disabled and unable to find work, a job and a purpose too. Humbulani, sells the eggs from Shepherd’s home, and if he has any left over at the end of the week, boils them and takes them down to the local football ground to sell as snacks to the supporters. Retirement for Shepherd moves ever closer and ever more possible as he nears 60. We hope when it comes, it will be an exciting and not a stressful time for him.

Shepherd's nephew, Humbulani.

For the Willmore Family, these past few months have been extremely busy. School and school trips for the children (Amelie is currently surfing with her class mates in Durban), and work and more work for the adults. I have said goodbye to my volunteering with the French organisation, Creche Gabrielle, that I worked at once a week for a year. I will now start back up at The Riversands Primary School in the township of Diepsloot where I taught before Covid and which has finally returned to full time education 2 years after the start of the pandemic. Shepherd has also been helping me in our veggie patch at home providing me with the tools to become more sustainable in our own lives too.

The Willmore's just before Amelie left
on her week long school trip,
and Amelie surfing the Durban waves...

Saying goodbye to the little ones at Creche Gabrielle

Photobombing a final imaginary tea party!

Posing with Shepherd in amongst
the maize in our veggie patch.

So, it's eggs in Limpopo that we are celebrating this Easter, and Shepherd's step closer to a sustainable way of life for him and his family. Thanks so much everyone for reading the blog and for all your support. I hope you are all safe and well.

And let us keep all the people of Ukraine in our hearts at this time.

Lots of love, Jess xxx

Previous post: Saving Lives and Saving Face!

Next post: Fresh Water, Salt Water, No Water, Floods!

Related posts: Shepherd's Dream of Chickens, Life in the Bush-veld with the Cows and the Crocs

Some extra pics from the last few months...